Coconut Curry With Wontons

"I love an easy Asian soup, and this Coconut Curry with Wontons fits the bill. Store-bought wontons and bok choy are boiled and then added to a simple homemade broth of coconut milk, chicken broth, and aromatics to make a soup that you will go to again and again. All made in 20 minutes. Curry soup is warm, savory and slightly sweet. It can have heat or spiciness depending on the type of curry paste used."