Cream of cabbage soup (without the cream)
"This cream of cabbage soup has no real "cream" which makes it healthy and nutritious. The cream has been replaced with a delicious and healthy alternative without compromising on the taste. When eating healthy becomes a priority, we'll always be looking for ways to replace unhealthy ingredients in traditional dishes with healthier ones. I love these healthy versions of "creamy" soups not only for their texture and taste but also for the fact that by doing away with the cream, it also gives an opportunity to add healthy alternatives and hence, more nutrition. A filling and comforting meal, especially on a cold winter night this cream of cabbage soup without the cream has great potential for weight loss, too. "
Serves4 people
Preparation Time5 min
Cooking Time45 min