Creamy Spanish Pea Soup | Possibly The Best Pea Soup Ever

"This Creamy Spanish Pea Soup, known as Crema de Guisantes, is what simple and delicious food is all about. We’re talking a ton of great flavors, heart-healthy ingredients and done in a little over 30 minutes. Serve it next to some slices of crusty bread drizzled with olive oil and a bottle of Spanish red wine for a great meal. To blend the ingredients, I used a hand-held blender. You can also use a food processor, stand-up blender or even a nutribullet. Either way, make sure to blend the ingredients until you get a smooth puree. This will ensure you get that beautiful creamy goodness."

Preparation Time10 min

Cooking Time30 min