Green Chicken Chili
"This zesty green chicken chili comes together on the stovetop in about 1 hour, but tastes like it’s been simmering all day (there’s a slow cooker version, too)! Pile on your favorite toppings and serve each bowl of chili with a side of cornbread or tortilla chips for a simple and satisfying weeknight dinner. Why You’ll Love this Easy Green Chicken Chili Recipe: - Quick. While you can certainly prepare this chili in a slow cooker for convenience, the recipe doesn’t need a long cooking time. If you’re in a hurry, simmer a pot on the stovetop for a meal that’s ready in about 1 hour. - Healthy. Full of lean protein, fiber-rich beans, and fresh veggies, this nourishing pot of goodness will fill you up and keep you satisfied without weighing you down. It gets a thick, creamy texture from pureed beans, but is made completely without cream or cream cheese for a lighter dish. - Flavorful. Every bite of this chili is packed with flavor — thanks to jalapeno pepper, diced green chilies, salsa verde, and savory spices like cumin, oregano, and thyme."
Serves8 people
Preparation Time15 min
Cooking Time50 min
Slow Cooker Time HIGH3 hr
Slow Cooker Time LOW6 hr
Cooking MethodSkillet, Slow Cooker