Hearty Turkey Chili

"This chili recipe works in on both the stove-top and in the slow cooker. For the slow cooker version, brown the meat with the onions as directed. Transfer it to the slow cooker and add the beans, tomatoes and spices. Cook on low 6-8 hours or on high for 4 hours. Serve this chili with your favorite toppings including cheese, onions, oyster crackers, avocado or crispy tortilla chips. This recipe also freezes well and reheats beautifully."