Pinto Bean Soup
By: Beth Pierce from Small Town Woman
Pinto Bean Soup
"This tasty Pinto Bean Soup combines onions, celery, carrots, fire-roasted tomatoes, and pinto beans in a vegetable broth seasoned with smoked paprika, marjoram, and cumin. This vegan-friendly soup is quick and easy to make with the perfect blend of spices and tons of flavor. Quick and easy Pinto Bean Soup with onions, celery, carrots, tomatoes, and pinto beans in a vegetable broth seasoned with smoked paprika, marjoram, and cumin. This soup freezes well in a zipper freezer bag or sturdy freezer container for up to 3 months."
Yields6 Servings