Small Batch Cheddar Soup

"Small Batch Cheddar Soup- Creamy cheddar cheese soup that not only tastes amazing, but, is simple to make. A perfect way to start soup season. Ingredients Needed Flour Butter Dried Spices: Salt, pepper, garlic powder, onion powder & paprika Dijon mustard Whole milk or heavy cream Chicken broth Cheddar cheese Can I Use Any Kind Of Cheese? Yep. This will work with any flavor cheese. We like a sharp cheddar, but, go with your favorite. Just be sure to stick with 2 cups and that it is shredded. The shredded will melt quicker."

Preparation Time20 min

Cooking Time30 min

Cooking Vessel SizeA Medium Sized Pot