Thai Mushroom Soup

"Khyati's Health-O-Meter Says: This simple Thai vegetable soup has that distinctive Thai flavor - a balance of spicy, salty, sweet and sour. The traditional Thai spices and herbs emits distinct flavor to the soup further enhancing the taste as well improving digestive immunity as they have anti-bacterial properties. Tofu, bean sprouts and mushrooms enrich the protein requirements that are needed to repair muscle tissues. Tofu is very good for our health. Mushrooms are giving protein to our body."

Preparation Time30 min