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The Best-ever Canned Garbanzo Bean Stew | Garbanzos A La Catalana Recipe

By: Albert Bevia from Spain on a Fork
The Best-ever Canned Garbanzo Bean Stew Garbanzos A La Catalana Recipe

"This Catalan-Style Garbanzo Bean Stew, known as Garbanzos a la Catalana, is possibly one of the most flavorful dishes we´ve ever done here on Spain on a Fork. We´re talking a ton of flavors, easy to make and done in just 40 minutes. You can serve this stew as a main course or even as a side dish next to some grilled fish. Either way, serve it next to a crunchy baugette to mop up all that goodness and a bottle of Spanish wine for the ultimate experience."

Serves4

Preparation Time10 min

Cooking Time30 min

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