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Chicken Stuffing

Make your Thanksgiving delicious with Chicken Stuffing! This Thanksgiving dinner recipe is perfect for the whole family. You'll love it!

Why You'll Love This Recipe

1. It's a comforting and classic dish: Chicken stuffing is a timeless Thanksgiving favorite that brings warmth and nostalgia to the dinner table. The combination of tender chicken, savory herbs, and hearty bread makes for a comforting and satisfying meal that will please everyone's taste buds.

2. It's versatile and easy to customize: One of the best things about chicken stuffing is that you can easily customize it to suit your preferences. Whether you prefer cornbread stuffing, sausage stuffing, or a vegetarian version, the possibilities are endless. You can also add your favorite vegetables, nuts, or dried fruits to create a unique and delicious dish.

3. It's a complete meal in one dish: Chicken stuffing is a complete meal in one dish, making it a convenient option for busy weeknights or holiday gatherings. With protein-packed chicken, carbohydrates from the bread, and a variety of vegetables and herbs, you'll have everything you need for a balanced and delicious meal.

4. It's great for leftovers: Chicken stuffing is a great dish to have on hand for leftovers. You can easily reheat it for a quick and easy meal the next day, or use it as a filling for sandwiches, wraps, or salads. It's a versatile dish that can be enjoyed in a variety of ways.

5. It's a crowd-pleaser: Whether you're cooking for a small family gathering or a large holiday feast, chicken stuffing is sure to be a hit with everyone at the table. Its comforting flavors and hearty ingredients make it a crowd-pleasing dish that will have everyone coming back for seconds. Make your Thanksgiving delicious with Chicken Stuffing!

Cooking MethodSlow Cooker

Ingredients

  • 1 package chicken stuffing mix
  • 4 cup cooked chicken, cubed
  • 3 can condensed cream of chicken soup
  • 1/2 cup milk
  • 2 cup Cheddar cheese, shredded

Instructions

  1. Prepare stuffing mix according to package directions and place in 5-quart slow cooker.
     
  2. Stir in 2 cans of cream of chicken soup.
     
  3. In a mixing bowl, stir together cubed chicken, 1 can of cream of chicken soup, and milk.
     
  4. Spread over stuffing in Crock-Pot.
     
  5. Sprinkle cheese over top.
     
  6. Cover and cook on Low 4 to 6 hours or on High 2 to 3 hours.

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