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Candied Yams

By: Sabrina Snyder from dinnerthendessert.com
Candied Yams

"Candied Yams made with sweet potatoes, brown sugar, cinnamon, and mini marshmallows are the PERFECT side dish and ready in under 60 minutes! Our kitchen is heating up over the holiday season, and today we’re perfecting Thanksgiving side dishes like Easy Mashed Potatoes, Baked Mac and Cheese, and Green Bean Casserole.Candied Yams are an almost mandatory part of Thanksgiving dinner. This dish has been a family favorite for generations, and is a total hit with the kids every single year."

Why You'll Love This Recipe

1. It's a Classic Thanksgiving Side: Candied Yams are a staple at Thanksgiving dinner, and for good reason! The combination of sweet potatoes, brown sugar, and cinnamon creates a deliciously sweet and comforting dish that pairs perfectly with turkey and all the fixings.

2. Kid-Friendly: If you have picky eaters at the table, Candied Yams are sure to be a hit! The sweetness of the dish appeals to children and adults alike, making it a great option for even the littlest members of your family.

3. Easy and Quick to Make: With just a handful of simple ingredients and less than an hour of cook time, Candied Yams are a breeze to make. Plus, you can easily prep them ahead of time and simply pop them in the oven when you're ready to serve.

4. Perfect Balance of Sweet and Savory: The combination of sweet potatoes with brown sugar and cinnamon creates a perfect balance of flavors that will have your taste buds singing. The addition of mini marshmallows on top adds a fun and gooey twist to the dish.

5. Great Leftovers: If you happen to have any leftovers (which is rare!), Candied Yams are just as delicious the next day. Simply reheat in the oven or microwave for a quick and easy side dish for your next meal.

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