Roasted Cauliflower Steaks with Chimichurri

"Elevate your favorite cruciferous vegetable to main dish status when you make Roasted Cauliflower Steaks with Chimichurri. This dish is bursting with flavor thanks to a piquant sauce made with parsley, oregano, garlic, chili flakes and red wine vinegar. And it’s naturally vegan and gluten-free. Since cauliflower is a relatively mild-tasting vegetable, it works well with a wide variety of seasonings. That’s why I think you’re really going to enjoy these Roasted Cauliflower Steaks with Chimichurri."