Roasted Rosemary Potatoes
By: Beth Pierce from smalltownwoman.com
Roasted Rosemary Potatoes
"Simple yet elegant these delectable Roasted Rosemary Potatoes make the perfect side for chicken, ham, turkey and roast beef. The prep time on these mouthwatering spuds is less than ten minutes. Are you a spud lover? We are most definitely! I would eat potatoes with every meal if I thought I could get away with it. These delectable potatoes are stirred up in one big bowl. Do you hate dishes? Throw it all in a disposable seal bag, shake it and then throw the bag away. These babies really are ready in a snap! I picked up a bag of small red, yellow and purple potatoes but you can make this recipe with just small red or yellow potatoes."