Spicy Green Beans

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    Spicy Green Beans

    Ingredients

    • 1 med. onion, thinly sliced ( 1/2 c)
    • 1 large garlic clove, minced or pressed
    • 1 T minced chiles (or to taste)
    • 2 T vegetable oil
    • 2 c stemmed, haved green beans
    • 1 fresh tomato, chopped (3/4 c)
    • 1/2 c water
    • salt to taste

    Instructions

    Serves 4. In a medium saucepan or skillet, saute the onions, garlic, and chiles in the oil until the onions are translucent. Add the beans are tender, 5 to 15 minutes. Stir occasionally. Add salt to taste.

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