Spicy Green Beans

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Spicy Green Beans

Ingredients

  • 1 med. onion, thinly sliced ( 1/2 c)
  • 1 large garlic clove, minced or pressed
  • 1 T minced chiles (or to taste)
  • 2 T vegetable oil
  • 2 c stemmed, haved green beans
  • 1 fresh tomato, chopped (3/4 c)
  • 1/2 c water
  • salt to taste

Instructions

Serves 4. In a medium saucepan or skillet, saute the onions, garlic, and chiles in the oil until the onions are translucent. Add the beans are tender, 5 to 15 minutes. Stir occasionally. Add salt to taste.

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