Summertime Side Dish Bake
This amazing side dish casserole uses fresh produce of the season to create a delicious dish that's great with any meal. Summertime Side Dish Bake is a zucchini and corn casserole that tastes so good, you'll forget you're eating vegetables! A delicious tomato sauce is baked with the vegetables, which adds great flavor. Even veggie haters will pile their plates high with this farm fresh dish, and it couldn't be easier to prepare!
Preparation Time5 min
Cooking Time45 min
Cooking MethodOven, Casserole
Ingredients
- 2 cup corn
- 2 medium unpeeled zucchini, thinly sliced
- 1 medium onion, thinly sliced
- 1/4 cup butter or margarine, melted
- 1 teaspoon salt (or less)
- 1/4 teaspoon pepper
- 1 teaspoon chili powder, or to taste
- 1 (8-ounce) can tomato sauce
Instructions
- Preheat oven to 350 degrees F. Mix corn and remaining ingredients except tomato sauce in a shallow 1 1/2-quart baking dish. Pour sauce over top.
- Bake uncovered for about 45 minutes.