Indian Potato and Peas Curry
By: PRAJAKTA SUKHATME from profusioncurry.com
Indian Potato and Peas Curry
"Aloo Matar-Potato and Peas Curry is easy and delicious Indian vegetable curry made with basic pantry staples. The simple preparation makes it an ideal weeknight dinner choice. This recipe can be made in Instant Pot or Stove top. This trational recipe is Gluten free, Vegan and low calorie and grain free. A staple recipe from North Indian Cuisine, Punjabi Aloo Matar is popular dish served across all Indian Restaurants. The Home Made Aloo Matar recipe is traditional recipe. These recipes are prepared and enjoyed as heirloom recipes. They are taught and learnt over the generations."
Cooking Vessel SizeInstantPot
Ingredients
- Ingredients1 tbsp Oil 2 Potatoes medium, cut into 1 inch cubes 1 cup Green peas ( fresh or frozen) 1 tsp Cumin seeds 1 medium Onion diced 1 tsp Ginger grated 1 tsp Garlic minced 1 cup Tomato finely chopped or 1 cup tomato sauce 1 cup Water 1 t