Satarash: Risotto Stir Fry

"Satarash, or risotto stir fry: a contemporary take on a classic. Round grain rice simmered in a sauce of bell peppers, yellow onions and tomatoes for a light and filling vegetarian favorite. Similarly to the stir fry we did already, this isn’t the traditional satarash format. When we speak of satarash, or Balkan stir fry, we’re really talking about a vegetable sauce. Contemporary Balkan cuisine has allowed itself some updates though. My mom makes (today’s) risotto stir fry where the taste doesn’t stray far from tradition, but the added rice transforms it into a standalone vegetarian dish. A filling one at that!"

Preparation Time5 min

Cooking Time40 min