Soybean and Chickpea Burger Mix

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Soybean and Chickpea Burger Mix

Preparation Time15 min

Cooking Time10 min

Ingredients

  • 1/2 cup chick pea
  • 1/2 cup soy beans
  • 1/2 cup raw peanuts or sunflower kernels
  • 1/4 cup toasted sesame seeds
  • 1/2 cup rolled oats
  • 1/4 cup pea flour
  • 1 tablespoon flour
  • 1 tablespoon parsley

Instructions

  1. Grind the first four ingredients in a food processor until it resembles bread crumbs.
     
  2. Add the remaining ingredients. This can be stored in an air-tight jar.

To make burgers:

1 cup burger mix (above), 1/2 cup water, 2 tsp dark soy sauce, oil.

  1. Add ingredients, apart from oil and mix well (can add extra herbs and spices if desired).
     
  2. Stand for 15 minutes.
     
  3. Cook on a moderate heat for 5 minutes each side. Cover the pan with a lid to hasten cooking.

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