Sweetened Soy Sauce (teienjyanyu)

search

    Sweetened Soy Sauce (teienjyanyu)

    Ingredients

    • 1 cup soy sauce
    • 1/3 to 2/3 cup sugar
    • 1/2 cup sake or sherry
    • 10 cm long onion, or half a round onion, roughly chopped
    • 1 knob ginger, thinly sliced
    • 15 grams cinnamon sticks
    • 1 or 2 stars of star anise
    • 15 grams dried orange peel

    Instructions

    Put all ingredients in pan, bring to boil, and simmer over low heat for approximately one hour, until liquid has reduced to about 2/3. Strain, cool, and store in fridge for up to one month. Use in same quantities as Oyster Sauce.

    Your Recently Viewed Recipes

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window