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Vegan Neopolitan Halloween Cake

By: Jennifer Sikora from Jen Around the World
Vegan Neopolitan Halloween Cake

"This Vegan Dairy-Free Neapolitan Cake was a request from one of my customers for my Redhead Bakery. It was so simple to make that I decided to share the recipe with you as well! This cake is made with oat milk (a plant-based dairy alternative) and has the most delicious vegan buttercream icing. Inside are layers of chocolate cake, vanilla, and strawberry cake. That is what gives this cake the perfect Neapolitan look! We gave it a simple ghost decor using fun food coloring colors and smeared ghosts. You can decorate your cake on the outside any way you want!"

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