Vegan Pad Thai

"Pad Thai is one of the most popular Asian dishes in the world, and it’s no wonder why. The stir-fried noodles have a delightfully chewy texture that you can’t find in anything else, which is complemented perfectly by the crunch of chopped peanuts. Common ingredients include fish sauce, eggs, and shrimp. Luckily, it is so easy to sub these things out to make a Vegan Pad Thai. The result is just as flavorful as the original."

Preparation Time15 min

Cooking Time2 min