Name: Walnut Meat Balls
Ingredients: 1 1/2 cup soda cracker crumbs; 4 eggs; 3/4 cup ground walnuts; 1/2 teaspoon salt; 1 onion, finely chopped; 1 Tbsp. Italian seasoning; 3/4 cup Jack cheese, grated; 2 pressed garlic cloves; 3 Tbsp. parsley, minced

Walnut Meat Balls

Ingredients

1 1/2 cup soda cracker crumbs
4 eggs
3/4 cup ground walnuts
1/2 teaspoon salt
1 onion, finely chopped
1 Tbsp. Italian seasoning
3/4 cup Jack cheese, grated
2 pressed garlic cloves
3 Tbsp. parsley, minced

Instructions

Mix all above ingredients together. Form into small balls and place into a 9x13" pan. Cover with the following glaze. Apricot Glaze: 1/4 cup oil 1/4 cup vinegar or lemon juice 3/4 cup pineapple/apricot jam 1/2 cup ketchup 2 Tbsp. brown sugar 1/2 tsp salt 1/2 tsp. oregano Pour over meat balls and bake for 45-60 minutes at 350F.