easy lentil curry (dal) with spinach

"A quick and easy lentil curry that needs no curry powder or coconut, yet full of flavor with a creamy texture from simple ingredients. A curry never fails to make an impact, whatever the time of the year and wherever you are. Though you will agree with me that fall is the perfect season for such comfort food like a homemade lentil curry with the goodness of spinach. On a bed of hot steaming rice. Or use naan, chapati or paratha to scoop out this curry for a satisfying vegan Indian meal. "

Preparation Time5 min

Cooking Time10 min

Cooking MethodPressure Cooker