Sweet Apple Breakfast Casserole
Change up your usual pancakes or eggs with this Sweet Apple Breakfast Casserole! The apple gives it some sweetness which is complemented by the salty bacon--an unlikely combination that will make you go for seconds.
Preparation Time15 min
Cooking Time35 min
Ingredients
- 1 pound fried bacon
- 2 tablespoons sugar
- 2 cups biscuit mix
- 4 to 5 eggs
- 3 cups sliced apples
- 2 cups shredded cheese
- 2 cups milk
Instructions
- Mix apples and sugar. Put in 9 X 13 inch pan in rows.
- Cover apples with shredded cheese and sprinkle with crumbled bacon.
- Beat the remaining ingredients together. Pour evenly over the apples, cheese, and bacon.
- Bake at 375 degrees F for 30 to 35 minutes or until brown. Makes 12 servings.
Read NextEasy Biscuits and Gravy
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vreddout 9090333
Jan 24, 2012
WOW ON A COLD WINTERS DAY WITH APPLES FOR ENERGY ITS A WINNER TRY THIS ONE!
SarahSmiles
Jan 08, 2012
I ate some hot and right out the oven. I did not care for it very much. The rest was refrigerated and I rewarmed a serving the next day. It was much better! The flavors had melded beautifully. Also, I used turkey bacon for less fat and cholesterol.
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