White Chocolate Gingerbread Blondies

These White Chocolate Gingerbread Blondies are a great portable holiday dessert. They have that perfect spicy gingerbread flavor in a dessert bar form. This blondie recipe may turn out to look like brownies, but this Christmas dessert recipe is made with white chocolate, molasses, and brown sugar. These blondies are cooked just long enough to make them crispy on the outside and chewy on the inside. Bring this holiday recipe to your next Christmas party and it's sure to be a big hit with all of the guests!

Celebrate With More Festive Recipe Ideas

If you enjoyed making the White Chocolate Gingerbread Blondies, we have a few more Christmas recipes that we think you’ll love!

First up, why not try making some Peppermint Bark Brownies? These decadent brownies are topped with a layer of white chocolate peppermint bark, creating the perfect combination of rich chocolate and refreshing peppermint flavors. They are sure to be a hit at any holiday gathering!

Next, consider making some Eggnog Cheesecake Bars. These festive bars combine the creamy texture of cheesecake with the warm spices of eggnog. They are a delicious and indulgent treat that is perfect for the holiday season. Plus, they’re easy to transport and share with friends and family.

And finally, if you’re looking for a classic Christmas cookie recipe, try making some Cranberry Orange Shortbread Cookies. These buttery shortbread cookies are studded with dried cranberries and flavored with fresh orange zest, creating a tasty and aromatic treat that is perfect for the holidays. They’re easy to make and are a great option for gift-giving or cookie exchanges.

We hope these Christmas recipes inspire you to keep baking and sharing delicious treats with your loved ones this holiday season!

Cooking Time25 min

Cooking Vessel Size17 x 12-inch rimmed baking sheet