Knockoff Olive Garden Pasta E Fagioli Soup

By: Kelly from Mostly Homemade Mom

By: Kelly from Mostly Homemade Mom

Warm up with a comforting bowl of Italian-style soup. This copycat version of one of Olive Garden's famous beefy soups is sure to impress with its great flavors. Make your own version of Knockoff Olive Garden Pasta E Fagioli Soup by following this simple recipe. It's easier than you think to recreate the delicious tastes of your favorite restaurant dishes, so give this yummy, hearty soup recipe a try for dinner tonight!

Click here for the recipe

Slow Cooker Time HIGH4 hr

Slow Cooker Time LOW8 hr

Cooking MethodSlow Cooker

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Janice L

Dec 31, 2018

My family enjoys eating pasta e fagioli soup. This is great to serve when the weather is cold outside. When making this, I would use lean ground beef or Italian sausage, and reduced sodium beef stock. Instead of using orzo, I would use ditalini. The ditalini should be cooked al dente, and then added to the soup.