T.G.I. Friday's Garlic Chicken and Potatoes
A delicious dinner from T.G.I. Friday's - or is it? This chicken copycat recipe tastes so much like the real thing, you won't be able to tell it's home-made!
Notes
For more great fried chicken recipes, check out our collection of 20 Scrumptious Fried Chicken Recipes.
If you like this chicken breast recipe, be sure to check out our full collection of 27 Tempting Chicken Breast Recipes
Ingredients
- 1/2 ounce garlic butter
- 2 chicken breasts, pounded and seasoned with garlic
- mixed vegetables
- mashed potatoes
- 1 tablespoon sliced green onion
- 2 tablespoons garlic chips
Instructions
- Heat sauté pan over medium heat; add garlic butter and cook for 30 seconds.
- Place seasoned chicken breasts in pan and saute on each side for 90 seconds.
- While finishing the chicken, add the vegetables.
- Flash sauté vegetables to coat with marinade.
- Mound mashed potatoes in the center of service plate and garnish with green onions.
- Remove chicken from sauté pan and shingle breasts slightly on mashed potatoes.
- Distribute vegetables with juices around mashed potatoes. Distribute fried garlic chips over chicken breasts. Garnish with chopped parsley.
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Member 4309067
Mar 25, 2012
To grannyhoff..Go ahead and use the garlic. My husband doesn' t care for garlic either but I use it in recipes anyway..he enjoys it.
grannyhoff 3292349
Jul 03, 2011
I wish my husband could tolerate garlic. This recipe sounds so good. I'd also like Babe's Salad Dressing. Mmmmmm!
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