Best Ever Mashed Potato Casserole

This recipe is meant to be a side dish, but Best Ever Mashed Potato Casserole is so good you'll want to eat only a big pile of it for every meal. This side dish casserole is loaded with bacon and cheese, and that's only the beginning. Mixing sour cream and evaporated milk with the mashed potatoes gives them amazing flavor and the perfect creamy consistency. There's no arguing that these are among the best mashed potatoes around.

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Cooking Time45 min

Cooking MethodOven, Casserole

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Lynn K

Jun 27, 2017

I have never used mashed potatoes in a casserole before so was delighted when it turned out so delicious. Using evaporated milk was another first for me but it is a touch of sheer genius. The sour cream, bacon, garlic and cheese all combine to lift ordinary mashed potato into a whole new dish. Very good and we will very definitely be making this again soon.