Fully Loaded Sweet Potatoes

In terms of food, fall might just be the most wonderful time of the year. So many good foods get added to our recipes in preparation for Thanksgiving: apples, pumpkins, and sweet potatoes (to name a few). These Fully Loaded Sweet Potatoes are great any time of the year, but taste even better during the cooler autumn months. This indulgent recipe includes marshmallows, pecans, brown sugar, and cinnamon. These yummy ingredients make this one of the best sweet potato recipes you'll ever make. Serve them alongside the turkey at this year's Thanksgiving meal!

Why You'll Love This Recipe

1. They are perfect for fall: These Fully Loaded Sweet Potatoes contain all those cozy autumn flavors we love – like cinnamon, brown sugar, and pecans. They are the ultimate comfort food on a chilly fall day.

2. They are a crowd-pleaser: With their decadent topping of marshmallows, pecans, and brown sugar, these sweet potatoes are sure to be a hit at any gathering, especially Thanksgiving. Your guests won't be able to resist seconds!

3. They are easy to make: Despite their impressive appearance, these Fully Loaded Sweet Potatoes are actually quite simple to prepare. Just bake the sweet potatoes, add the toppings, and pop them back in the oven until the marshmallows are toasted and gooey.

4. They can be customized: While we love the classic combination of marshmallows, pecans, brown sugar, and cinnamon, feel free to get creative and add your own twist. You might try topping them with chopped apples, a drizzle of caramel sauce, or a sprinkle of nutmeg.

5. They are a delicious holiday side dish: Whether you're serving them alongside a roasted turkey for Thanksgiving or enjoying them as a special treat on a random Tuesday night, these Fully Loaded Sweet Potatoes are sure to become a family favorite. They are rich, decadent, and oh-so-delicious - what's not to love?

Preparation Time5 min

Cooking Time1 hr 5 min

Cooking Vessel SizeBaking sheet