Baked Taco Cups

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Baked Taco Cups

Baked Taco Cups
Baked Taco Cups

"Baked taco cups are crispy, warm brown cups of dough full of savory seasoned lean ground beef and beans, then topped with cheese and tomatoes for your favorite toppings for a delicious gooey bite. This quick and easy taco bite is perfect as a fun appetizer or for dinner. These taco bites are tasty for kids and adults both, are a crowd favorite and are a fun twist for Taco Tuesday. They are also the perfect appetizer for tailgating, birthday parties, and game night."

More Appetizer Ideas for Party Perfection

When planning a party with an array of crowd-pleasing snacks and treats, it's always exciting to have a variety of flavors and textures to offer your guests. In addition to the delicious Baked Taco Cups, we have some fantastic recommendations that will surely impress your partygoers.

For starters, consider adding some creamy Spinach Artichoke Dip served with toasted baguette slices or crispy tortilla chips. This classic appetizer is always a hit and will provide a tasty contrast to the bold flavors of the taco cups.

If you're looking to incorporate some fresh and healthy options, a colorful Mediterranean platter with hummus, tzatziki, olives, feta cheese, and fresh veggies is a perfect choice. The bright and zesty flavors will balance out the richness of the other dishes.

For a bit of a spicy kick, why not include some Buffalo Chicken Meatballs? These juicy and flavorful bites are sure to be a favorite among your guests and will add a fun twist to your spread.

Lastly, don't forget about something sweet to round out the menu. Mini cheesecake bites topped with fresh berries or a decadent chocolate fondue with assorted dippers like strawberries, marshmallows, and pretzels will provide a satisfyingly sweet ending to your party.

With this array of mouthwatering options to complement your Baked Taco Cups, your party is sure to be a smashing success. Cheers to good food, good company, and good times!

Yields12 Taco Cups

Preparation Time18 min

Cooking Time22 min

Cooking MethodOven, Skillet

This recipe was submitted by one of our readers, just like you.

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