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Crab Rangoon Egg Rolls
"Crab Rangoon Egg Rolls are filled with fresh crab meat, cream cheese and a perfect blend of spices. They are fried to golden perfection and are the ultimate party appetizer. Crab Rangoon Egg Rolls are stuffed with crab, cream cheese, green onions and the perfect blend of spices mimicking the classic crab rangoons with an extra large helping of the best part. I heat the oil in a heavy stock pot on the stove using a thermometer but a deep fryer would come in handy if you are preparing these for a holiday party or football game day fun. These Crab Rangoon Egg Rolls are always a great choice as they are a party favorite and even the kids enjoy them."
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