Crunchy Chicken Bites

search

Crunchy Chicken Bites

Ingredients

  • 1/4 cup cornstarch
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 2 tablespoons dry sherry
  • 2 egg whites
  • 1 whole chicken breast, cut into 1-inch pieces
  • 3/4 cup roasted & chopped Oregon hazelnuts
  • oil for frying

Instructions

Combine cornstarch, salt and sugar. Stir in sherry. Beat egg whites until foamy. Stir in cornstarch mixture. Dip chicken in mixture and roll in nuts, pressing nuts into chicken. Place on rack to dry. Fry in hot oil until done. Drain and serve with a mustard sauce, if desired. Mustard sauce 1/4 cup dairy sour cream 1/4 cup salad dressing or mayonnaise 1 tablespoon dry mustard 1/4 teaspoon sugar Blend all ingredients together and serve.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window