Filled Tortillas

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    Filled Tortillas

    Ingredients

    • 6 flour tortillas
    • 12-16 oz cream cheese, softened
    • 1 1/2 tbl chopped black olives
    • 4 jalapenos, minced
    • 1/4-1/2 tsp chili powder
    • 3/4 tsp seasoned salt
    • salsa

    Instructions

    Mix softened cream cheese, olives, jalapenos, chili powder, and seasoning salt. Spread a thin layer on tortilla going all the way out to the edges. Roll tortilla. Repeat for each tortilla. Cut into 1/2" slices before serving. Can be dipped into salsa.

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