Ham Roll ups

Heat cream cheese and chopped green onions in microwave until softened and creamy. Stir well. Spread cream cheese mixture on flat ham slices. Use the retanglar package of ham. When rolling, roll from the long side of the ham for more slices per roll. If you want to roll from the short side of the ham, you will have more ham in your spirals, which could be good too. Roll slices and refrigerate for several hours or overnight. Slice each roll to make 8 to 10 pieces each.