Sausage Appetizer

search

Sausage Appetizer

Ingredients

  • 8 ounces jar prepared sweet and sour sauce
  • 2 cups ketchup
  • 1 pound bacon
  • 2 cups dark brown sugar
  • 2 rings kielbasa (or your favorite sausage)

Instructions

Cut sausage into 1 1/4 inch chunks. Cut bacon strips in two, short way. Wrap each sausage chunk with bacon strip and spear closed with a toothpick. Place meat in 9" x 13" pan. Back covered for 30 minutes at 350 degrees F. Stir sauce ingredients together and pour over meat. Bake one hour more uncovered or until the sauce caramelizes on the meat. Makes approximately 30 appetizers.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window