Spanish Patatas En Adobillo | Garlic Potatoes In An Irresistible Sauce

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Spanish Patatas En Adobillo | Garlic Potatoes In An Irresistible Sauce

Spanish Patatas En Adobillo | Garlic Potatoes In An Irresistible Sauce
Spanish Patatas En Adobillo Garlic Potatoes In An Irresistible Sauce

"These Spanish Garlic Potatoes, known as Patatas en Adobillo, are packed with so much garlic goodness, they´re super easy to make and done in about 30 minutes. The perfect potato dish for any meal of the day. This recipe hails from the region of Andalucia in the south of Spain. It´s typically served as a tapas appetizer, but you can certainly serve it as a side dish. Either next to some Spanish eggs or even some pan grilled salmon."

More Appetizer Ideas for Party Perfection

We are thrilled to help you plan your party menu with some delicious crowd-pleasing snacks and treats! Alongside your Spanish Patatas En Adobillo, we recommend adding a variety of options to please all taste buds.

To start, how about serving some classic homemade guacamole with crispy tortilla chips? This delightful combination of creamy avocados, zesty lime juice, fresh tomatoes, and cilantro is always a hit with guests.

For a more substantial snack, consider adding some mini beef sliders with caramelized onions and melted cheese. These bite-sized burgers are packed with flavor and are sure to be devoured in no time.

To balance out the savory options, why not include a refreshing watermelon feta salad with a balsamic glaze drizzle? The sweet and savory combination of juicy watermelon, tangy feta cheese, and rich balsamic is a perfect palate cleanser.

Last but not least, don't forget to include a crowd-pleasing dessert like mini chocolate lava cakes with a scoop of vanilla ice cream. The warm, gooey center of the cakes paired with the cold, creamy ice cream is the ultimate indulgence to end the evening on a sweet note.

We hope these recommendations inspire you to create a diverse and delicious menu for your party. Enjoy planning and happy cooking!

Serves4

Preparation Time5 min

Cooking Time30 min

This recipe was submitted by one of our readers, just like you.

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