Name: Okonomi yaki
Ingredients: 1/4 cup flour; 4 eggs; 8 ounce roast pork cut in slivers; 10 large cabbage leaves, slivered; 1 cup dried shrimp; pinch of salt; 1-1/2 Tbsp oil; 4 Tbsp Worcerstershire sauce; 4 Tbsp ketchup; powdered nori (aonori) or bonito flakes

Okonomi yaki

Ingredients

1/4 cup flour
4 eggs
8 ounces roast pork cut in slivers
10 large cabbage leaves, slivered
1 cup dried shrimp
pinch of salt
1-1/2 Tbsp oil
4 Tbsp Worcerstershire sauce
4 Tbsp ketchup
powdered nori (aonori) or bonito flakes

Instructions

Mix flour, eggs, pork, cabbage, 1/2 the shrimp and salt until you have a smooth batter. Heat a small amt of oil on hot plate or frying pan and pour pancakes of the batter.Cook over medium-low for 5 minutes, or when edges start to bubble -- sprinkle more shrimp on uncooked side then flip over for about 2 min. Brush cooked side with sauces (try other sauces, too) and sprinkle w/nori or bonito flakes.