Name: Black Eye Peas
Ingredients: 1 pkg, 1 lb. frozen black eye peas; 2 cup water or broth (chicken or beef); 1 large onion chopped; 1 clove of garlic smashed; 1/4 cup Baco's (soy bacon tasting product) or to taste or a meat bone,; bacon or sausage; salt, black pepper to taste; soy sauce to taste; chopped parsley to garnish

Black Eye Peas

Ingredients

1 pkg, 1 lb. frozen black eye peas
2 cups water or broth (chicken or beef)
1 large onion chopped
1 clove of garlic smashed
1/4 cup Baco's (soy bacon tasting product) or to taste or a meat bone,
bacon or sausage
salt, black pepper to taste
soy sauce to taste
chopped parsley to garnish

Instructions

Serves 6.. Place frozen peas in sauce pot with chopped onion, garlic, broth, Baco's and seasonings. Bring to boil then cover and simmer about 30 minutes or until beans are tender. Remove from heat covered and let beans absorb any excess liquid. Note: typically a ham hock, bacon, sausage is simmered with the beans to add to the flavor. Turkey sausage is a good substitute for those who don't eat pork products. Omit any meat for vegetarian recipe.