Lima Beans Smitane
Ingredients
- 1 1/2 pound lima beans shelled or 10 oz frozen baby lima beans
- 1 pimento, diced
- 1/2 cup sour cream
- 3 tablespoons chopped chives
- 1/4 teasppon garlic salt
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
Cook shelled lima beans in 1 inch boiling salted water, heat beans to boiling. reduce heat to low, cover and simmer 20-30 minutes until beans are tender. Or cook frozen beans as label directs, drain. Lightly toss beans, pimento, sour cream, chives, garlic salt, salt and pepper. Serves 4
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