Beef Galbi (Korean BBQ Short Ribs)

"These Galbi (Kalbi), Korean BBQ short ribs, are so rich in flavor! With a sweet and salty soy-sauce-base marinade that is uniquely Korean! Make it at home with this simple recipe. Galbi, also Kalbi, is a kind of grilled meat in Korean cuisine that specifically refers to ribs. Typically, this means beef short ribs. But pork ribs can also be used and they refer to it as dwaeji galbi. This dish is normally served raw to be grilled on tabletop grills, that is also typical to other Korean BBQ dishes. It may be marinated (yangnyeom–galbi) or served non-marinated (saeng-galbi)."