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Gluten-free Meatballs
Gluten-free Meatballs
"Baked in the oven or in an air fryer these tender and juicy Gluten-Free Meatballs will be a hit whether you serve them as an appetizer, over a plate of saucey spaghetti, served over a mound of mashed potatoes, or tucked into a meatball sub. These meatballs are meal-prep perfect, freezer-friendly, and a great way to feed a crowd. Enjoy them for dinner or serve them at a potluck or your next game day party! They take less than 30 minutes from start to finish!"
Makes20 Meatballs
Preparation Time20 min
Cooking Time10 min
Cooking MethodOven
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