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Pan-Seared Filet Mignon With Shallot Mustard Gravy
Pan-seared Filet Mignon With Shallot Mustard Gravy
"Want a melt in your mouth perfect filet mignon? Then this Pan-Seared Filet Mignon with Shallot Mustard Gravy is for you!! This steak is easily cooked to perfection using a pan-fried method. The gravy is bursting with umami flavors that enhance the steak and make this meal a memorable one. One of the easiest and best ways to cook filet mignon is to cook the steak for only minutes per side, as we do for this gorgeous pan-seared filet mignon. For best results, cook the filet mignon in a cast iron fry pan. "
Yields4 Servings
Cooking MethodSkillet