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Steak Pizzaiola
Steak Pizzaiola
"This Steak Pizzaiola is a traditional Neapolitan recipe with thinly cut pan-fried steaks braised in a flavorful tomato sauce. One of the best things about making this Italian steak recipe is that you can use any steak you like. Therefore, it is an economical and delicious meal. This Steak Pizzaiola is best if you use the best and freshest ingredients because that is how you produce the most flavorful meal. Serve this with my Perfect Risotto. It was a great pairing because the creaminess of the risotto balanced the robust flavor of the Pizzaiola. This would also be great on a sandwich."
Serves4 servings
Preparation Time5 min
Cooking Time15 min
Ingredients
- Eye Round
- All Purpose Seasoning
- Olive oil
- Garlic
- Onion
- Red pepper flakes
- Dried oregano
- Tomato paste
- Red wine
- Chicken stock
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