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Traditional Irish Corned Beef and Cabbage

Make St. Patrick's Day delicious with this easy traditional corned beef recipe.

Traditional Irish Corned Beef and Cabbage

This Traditional Irish Corned Beef and Cabbage recipe from Campbell's is easy to make and completely satisfying. It's a great recipe to try out for St. Patrick's Day or any weeknight you feel like trying something hearty.

This version of the dish combines corned beef slowly simmered with onions, potatoes, carrots, cabbage, beef broth, and beer. For a meal that will make your whole kitchen smell amazing and make your taste buds tingle, try this corned beef out for yourself and discover just how good these flavors are together!

Serves8 people

Preparation Time20 min

Cooking Time3 hr

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