Name: Apple cinnamon Breakfast Bread
Ingredients: 3-1/2 cups flour; 1/4 cup dry milk; 1/4 cup potato flour; 3 Tbsp. soft butter; 1-1/2 tsp. salt; 3 Tbsp. brown sugar; 1 t. butter-cinnamon flavor; 2-1/2 tsp yeast; 1/2 cup wheat germ nuts; 1/2 cup cinnamon Flav-R-Bites; 3/4 cup apple nuggets; 1 1/3 to 1 1/2 cups water

Apple cinnamon Breakfast Bread

Ingredients

3-1/2 cups flour
1/4 cup dry milk
1/4 cup potato flour
3 Tbsp. soft butter
1-1/2 tsp. salt
3 Tbsp. brown sugar
1 t. butter-cinnamon flavor
2-1/2 tsp yeast
1/2 cup wheat germ nuts
1/2 cup cinnamon Flav-R-Bites
3/4 cup apple nuggets
1 1/3 to 1 1/2 cups water

Instructions

Place all of the ingredients into the pan of your bread machine in the order recommended by the manufacturer. Program for basic white bread, and press Start. Check the dough's consistency about 7 min. after the kneading cycle begins, adding additional water of flour to form a smooth, soft ball of dough. Allow the machine to complete its cycle. Remove the bread when it's done, and let it cool completely before slicing. Yield: 1 loaf.