Pumpernickel Bread
Ingredients
- 1 1/2 cup warm milk
- 1 1/2 tablespoon vegetable oil
- 3 tablespoons molasses
- 2 1/2 cups bread flour
- 1 cup rye flour
- 1/3 cup cornmeal
- 1 teaspoon salt
- 1 3/4 teaspoon yeast
- 3 tablespoons cocoa
Instructions
Makes 1 - 1 1/2 pound loaf. Place ingredients into the bread machine in order suggested by the manufacturer. Use the the Light Crust or Whole Wheat settings. Start the machine
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