Easy Cheese Scones

"Easy Cheese Scones are light and fluffy scones filled with cheese and herbs! This is the only scone recipe you will EVER need! The key is enough cheese! I used 1 and 1/2 packed cups of cheese. You want to pack the grated cheese in the cups so you have enough cheese. Also the herbs. You want to add in the herbs whether they’re mixed herbs, Italian herbs, etc. Some for of dried herbs really take the flavour to the next level!"

Preparation Time15 min

Cooking Time15 min

Cooking MethodOven

Cooking Vessel SizeCookie sheet