One-hour No-knead Dinner Rolls

"That's right -- you can make light and fluffy, no-knead, easy dinner rolls in about 1 hour! With some special tips and tricks, this quick dinner roll recipe produces buttery, homemade rolls that pair perfectly with almost any meal. From a savory pot roast or a crispy roast chicken, to a hearty bowl of stew or a warm mug of soup, the yeast buns are always a favorite side dish! A typical yeast dinner roll recipe requires kneading the dough, followed by two rounds of rising (each of which take about 1-2 hours). Imagine my surprise, then, when I came across a "one hour" dinner roll recipe in a vintage community church cookbook. How could it possibly work?! After some trial and error (and plenty of recipe adjustments along the way), I've landed on these easy dinner rolls that come together quickly -- no kneading, no stand mixer, and no long rising times necessary!"

Preparation Time20 min

Chilling Time50 min

Cooking Time11 min

Cooking MethodOven