Cherry Coffee Cake With Crumb Topping

"A delicious easy coffee cake recipe that you can make into different flavors by simply using different pie filling flavors. This is a very easy tender, moist coffee cake made in a 9×13 inch baking pan. I love the fact that you can make it different flavors just by switching out the pie filling. How’s that for versatility! A spoon full of ice cream takes this from a coffee cake to an outstanding dessert. This cake is not only versatile but so easy that you don’t even need a mixer to make. Delicious Cherry Coffee Cake with Crumb Topping it’s a keeper Kids! Use your imagination and run with it! Enjoy! "

Cooking MethodOven