Cinnamon and Sugar Baked "No-Duts"
Love donuts, but don't love the extra calories? This recipe for Cinnamon and Sugar Baked "No-Duts" is the perfect solution. Because these sweet treats are baked, not fried, they are a much healthier alternative to regular donuts. The ingredients are also modified to make these "no-duts" healthier - skim milk instead of whole milk, and coconut oil instead of natural butter. Whip up a big batch of these over the weekend, and save them for daily morning treats throughout the week. Your sweet tooth will thank you!
Yields18 mini donut holes
Cooking Time7 min
Read NextEasy Biscuits and Gravy